Grilled Asparagus and Tomato Pasta with cheese

Grilled Asparagus and Tomato Pasta with cheese

This is a super delicious vegetarian recipe, after trying this your tummy won’t crave for something non-vegetarian as most of the vegetarian dishes are considered a bit boring, but believe me this dish is really easy to make and really easy to finish too.

While making this recipe, don’t overcook in order to wait for cherry tomatoes to burst, that might affect the taste and freshness of asparagus and peas.

Sometimes people add oil to the water before boiling the pasta, this technique is of no good as it doesn’t help pasta to avoid sticking but it will only coat the pasta with fats layer and later on the pasta will not mix up properly with the sauces.

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